this Bourbon Cider Cocktail Recipes create delicious drinks you’ll be sipping on at tailgate parties throughout the holidays! It’s easy to make and ready in minutes. A cozy cocktail that will warm you up from the inside out, we think you’ll love this one!
This fall cocktail is so simple to throw together and sip while watching the night sky, it’s perfect for a romantic evening, but it’s also great to whip up a batch for a fall party when entertaining guests.
If you’re a bourbon drinker, you’re going to love this recipe. This is a delicious cocktail for any occasion. look at mine Mimosa with apple cideralso. It’s a great addition to brunch! Serve with this breakfast charcuterie board.
Why you’ll love our Bourbon Cider
- Cool Weather Cocktails: You’ll find this to be a great cocktail for fall. You get smooth bourbon and sweet cider in one perfect drink. The warming effect of bourbon will take away a chilly or breezy night.
- The ingredients are simple: Made with just three ingredients, this is a quick and easy mixed drink.
- Make a glass or pitcher: You can easily adapt this drink to serve you a single drink or whip up a batch for just a handful of people.
What you need to make this recipe
- cider
- bourbon whiskey
- ginger ale
- Apple slices and cinnamon sticks for garnish
How to Make a Bourbon Cider Cocktail
Add ice to glass.
Pour in bourbon.
Add apple juice.
Add ginger ale on top and stir gently until combined.
Garnish with fresh apple slices and cinnamon stick.
substitutions and changes
You can substitute pear or apple juice for fresh apple juice.
Substitute flavored whiskey or spiced rum for bourbon to add flavor to the cocktail.
You can use lemonade or sparkling water in place of the ginger ale in the recipe.
If you want a little kick, add ginger beer to your cocktail.
If you want to make this cocktail sweeter, add simple syrup to adjust the sweetness. Maple syrup or honey can also be added. It also adds depth to the drink.
Add an ounce of cranberry juice and cider to make a cranberry drink.
Fresh lemon or orange juice can be added for a little citrus flavor. Garnish with lemon or orange zest.
Important tips
Before making the cocktail, make sure the liquid ingredients are ice cold. This way, the drink won’t water down too much in the shaker.
I recommend not making the drink until you are ready to serve it.
This is a recipe that can be adjusted to your liking. Less bourbon makes it less boozy and sweeter. More bourbon gives it a stronger flavor.
I recommend stirring gently, not vigorously, as it will deflate the ginger ale bubbles.
You can use any bourbon in this recipe, but the quality of the bourbon will affect the flavor. So be sure to use your favorite bourbon.
Add ice to glass.
Pour in cider and bourbon.
Add ginger ale on top and stir gently until combined.
Garnish with fresh apple slices and cinnamon stick.
Serve: 1 | Calories: 165kilocalories | carbohydrate: 9gram | protein: 0.2gram | Fat: 0.1gram | Saturated fat: 0.01gram | Polyunsaturated fat: 0.01gram | Monounsaturated fat: 0.01gram | sodium: 5milligrams | Potassium: 30milligrams | fiber: 2gram | sugar: 6gram | Vitamin A: No. 17IU | Vitamin C: 1milligrams | calcium: 37milligrams | iron: 0.4milligrams
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